Não informado. (2018). Food Engineering and Ingredients. Cahners Europe.
Chicago (17e ed.) BronvermeldingNão informado. Food Engineering and Ingredients. Sutton, Inglaterra: Cahners Europe, 2018.
MLA (8e ed.) BronvermeldingNão informado. Food Engineering and Ingredients. Cahners Europe, 2018.
Let op: Deze citaties zijn niet altijd 100% accuraat.