Sciences des Aliments: an international journal of food science and technology
Código CCN: 071205-1
ISSN (Online): 0240-8813 |
País: Não informado |
Editor: Lavoisier Abonnements |
Imprenta:
Paris:
Lavoisier Abonnements,
1981
|
Assunto: TECNOLOGIA DE ALIMENTOS |
Numbering area: Vol. 1, No. 1 (1981)-Vol. 30, No. 1/4 (2011) |