Não informado. (1988). Food Quality and Preference. Elsevier Applied Science.
Chicago (17e ed.) BronvermeldingNão informado. Food Quality and Preference. Barking, Inglaterra: Elsevier Applied Science, 1988.
MLA (8e ed.) BronvermeldingNão informado. Food Quality and Preference. Elsevier Applied Science, 1988.
Let op: Deze citaties zijn niet altijd 100% accuraat.